The story
At Buri Omakase, the focus is on the omakase experience—a chef-selected tasting menu that highlights the precision and artistry of Japanese cuisine. Located on Guatemala 5781 in Buenos Aires, this intimate counter-dining restaurant invites guests to watch as each dish is prepared with care.
The setting is designed for immersion: a counter seats diners directly in front of the chef, fostering a connection between the kitchen and the table. Air conditioning ensures a comfortable environment, allowing guests to focus entirely on the meal.
Japanese cuisine is the star here, with an emphasis on seasonal ingredients and traditional techniques. While the menu changes regularly based on availability, the omakase format ensures a thoughtful progression of flavors and textures.
Buri Omakase earned a Michelin Recommended distinction in 2026, a nod to its dedication to quality and the integrity of its Japanese culinary approach. For those seeking a focused, chef-driven meal in Buenos Aires, this is a destination that delivers without pretense.
Recognition
Location