The story
Gasthof Rahofer in Kronstorf presents a refined approach to Austrian cooking that has earned a Gault&Millau score of 15.5 for 2026. Chefs Felix Haiderer and Raphael Hirmer guide the kitchen toward greater sophistication, delivering plates that combine subtle spice with vibrant freshness. Marie Rahofer manages the front of house with a focus on genuine hospitality, creating an environment where guests feel welcomed.
The menu highlights a clever interplay of textures and temperatures, exemplified by a dorade preparation featuring jalapeño and hazelnut, where elegant heat meets fresh rhubarb accents. The wanderhuhn arrives accompanied by green asparagus, peas, and mint, anchored by an excellent sauce that ties the flavors together. Even desserts embrace local inspiration, such as a strawberry composition enriched with pumpkin seeds and pumpkin seed oil for a harmonious combination.
The dining room retains the character of the building's original structures, offering a cozy setting for both lunch and dinner. Sommelier Sophia Schartner curates the wine selection to match the evolving menu, providing pairings that align with the kitchen's direction. Service staff attend to details, ensuring the experience remains smooth from arrival to departure.
Recognition
Ambience
Details
History
Something has changed at Rahofer – and quite positively. The kitchen displays new sophistication and creative balance: The appetizer featuring dorade, jalapeño, and hazelnut impresses with its refined heat and is refreshingly accented by rhubarb strips. The free-range chicken with fresh peas, mint, and green asparagus becomes a true highlight thanks to an excellent sauce. Particularly delightful: the dessert of strawberries, pumpkin seeds, and pumpkin seed oil – a surprisingly harmonious, Austrian-inspired combination. The wine pairing is thoughtfully matched – we would also especially like to highlight the charming service that accompanied our lunch visit. This thoughtful execution clearly deserves a higher rating. Address: Hauptstraße 56, 4484 Kronstorf, Austria. Contact: 07225 83 03, gasthof@rahofer.at, https://www.rahofer.at/. Opening Hours: Wed–Sat 11:30–14:00 and 18:00–21:00, Sun 11:30–14:30; closed on the last Sunday of the month. Team: Marie Rahofer, Owner; Felix Haiderer & Raphael Hirmer, Head Chefs; Sophia Schartner, Sommelier and Head of Service.
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