The story
On Rue Américaine, in the lively Châtelain district of Brussels, Ricciocapriccio brings the flavours of Italy to the table. The restaurant’s own tagline – “L’Italie à votre table” – captures its straightforward ambition: to serve authentic Italian cuisine in a setting that feels both refined and welcoming.
The kitchen focuses on gastronomic Italian cooking, with a menu that changes with the seasons. Vegetarian options are available, and the restaurant’s outdoor seating makes it a pleasant choice for warmer months. The Michelin guide has recognised Ricciocapriccio with a Recommended rating, a nod to the consistency and quality of its cooking.
The interior is understated, letting the food take centre stage. Open for lunch and dinner from Monday to Friday (closed Saturday and Sunday), Ricciocapriccio invites guests to discover the “saveurs de l’Italie” – the flavours of Italy – without leaving Brussels. Reservations are taken by phone, and the team is happy to guide you through the menu.
Recognition
Ambience
Details
Location
