Le Georges

The story

Le Georges – Michelin-Starred Modern Cuisine in Chartres, France

Le Georges: A Family Legacy of Fine Dining in Chartres

Within the historic Grand Monarque hotel, a former coaching inn that has been in the Jallerat family since 1968, Le Georges stands as the house’s flagship restaurant. It is here that the family’s dedication to hospitality and the art of the table finds its most refined expression. The restaurant has held a Michelin star since 2009, a recognition of its consistent excellence.

The dining room occupies a space that blends the building’s storied past with contemporary comfort. Stone walls, an intimate patio, and cozy salons create an atmosphere that is both serene and welcoming. The setting is a prelude to the kitchen’s work: modern cuisine that respects seasonality and highlights the best of local and French producers.

The menu changes with the seasons, driven by a philosophy of innovation and respect for the product. Each dish is crafted with precision, balancing flavors and textures in a way that feels both inventive and grounded. The wine list, curated with the same care, offers pairings that complement the cooking without overshadowing it.

Le Georges is more than a restaurant; it is the culmination of a family’s commitment to quality, passed down through generations. Whether you come for a special occasion or simply to experience Michelin-starred modern cuisine in the heart of Chartres, the meal here is marked by a sense of place and purpose.