The story
At Jeux 2 Goûts in Châteauroux, Chef Christophe Marchais describes himself as an “agitateur de saveurs” — a shaker of flavours. His kitchen turns out refined, authentic and generous modern cuisine that draws on the best of the region’s produce, combining them in subtle, unexpected ways.
The dining room is conceived as a “galerie d’art”, creating an intimate and welcoming atmosphere. It is air-conditioned and wheelchair accessible, and the restaurant can host private parties. The service is original, the mood convivial — a genuine haven for the senses.
The wine list, curated by Cécile Cacciatori, features a carefully chosen selection of reds, whites, rosés and champagnes. The vignerons work in biodynamics, natural or sustainable agriculture, reflecting the same respect for terroir that defines the cooking.
Jeux 2 Goûts holds a Michelin Bib Gourmand, awarded for good quality, good value cooking. It is open for dinner, and offers table service. Vegetarian options are available. Takeaway orders are also possible by phone.
Recognition
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Details
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