The story
At the corner of a charming street in central Nantes, ICI invites diners to discover a modern and creative gastronomic cuisine that highlights quality local products. The menu evolves with the seasons, offering a contemporary and convivial setting for each meal.
The restaurant's DNA is rooted in the story of a globetrotting chef whose cooking draws inspiration from extensive worldwide travels. These journeys have allowed the chef to explore a multitude of cultures, ingredients, and flavors, as well as meet passionate men and women dedicated to cuisine. From starter to dessert, each plate is crafted with innovative compositions, subtle plays on texture, and explosive flavors, all grounded in a commitment to local sourcing.
This approach to modern cuisine has earned ICI a place in the Michelin guide, recognizing its dedication to creative, high-quality dining. For those seeking a meal that is both inventive and rooted in the best of the region, ICI offers a distinctive experience in the heart of Nantes.
Recognition
Ambience
Location