The story
Perched directly on the Bay of Portonovo, just outside Ancona, Clandestino Susci Bar offers a dining experience that feels as intimate and spontaneous as its name suggests. This is a place dedicated to the very best of Adriatic seafood, where the focus is squarely on the quality and purity of the catch.
The setting is a key part of the appeal. With its outdoor seating overlooking the crystalline waters of the bay, the restaurant provides a serene, almost secret escape. It’s a place where the rhythm of the sea dictates the pace of the meal. The atmosphere is refined yet welcoming, designed for those who appreciate high-quality ingredients simply and expertly prepared.
The cuisine at Clandestino Susci Bar is a celebration of the sea. The kitchen takes a minimalist approach to seafood, allowing the natural flavours of the fish and shellfish to shine. This is a raw bar in the truest sense, but with the unmistakable touch of Italian craftsmanship. The menu changes with the seasons and the daily catch, offering a pure, authentic taste of the Adriatic.
This commitment to excellence has not gone unnoticed. Clandestino Susci Bar holds a highly regarded recommendation from the Michelin Guide, a testament to the precision of its cooking and the quality of its ingredients. It’s a destination for anyone seeking a memorable seafood experience along the Italian coast.
Recognition
Details
History
