The story
Per Me Giulio Terrinoni brings a Michelin Star to a quiet corner of Rome’s historic center, on vicolo del Malpasso. The name, “Per Me,” hints at the restaurant’s philosophy: cooking that feels personal, tailored to the guest. The space is designed for intimate dining, with options like a Chef’s Table for those who want to watch the kitchen at work, and outdoor seating for warm Roman evenings. The restaurant also offers a “Market Experience” – an interactive way to discover seasonal ingredients.
The kitchen focuses on Classic Cuisine with a strong emphasis on seafood, reflecting the Mediterranean heritage of the city. While the menu changes with the seasons, the style remains rooted in tradition, elevated by precision and technique. The wine list is carefully curated, pairing well with the refined dishes. Per Me Giulio Terrinoni is a destination for those seeking a quiet, polished meal in the heart of Rome – one that earned its Michelin star through consistency and a clear, personal vision.
Recognition
Ambience
Location