Ghee Lian

The story

Ghee Lian - Michelin Bib Gourmand street food in George Town, Penang

Ghee Lian – George Town’s Bib Gourmand Stall

Located within the bustling Medan Renong food court at Padang Kota Lama, Ghee Lian has earned a Michelin Bib Gourmand in 2026 for its good quality, value-driven cooking. This street-food stall in George Town, Penang, is part of the storied Ghee Hiang legacy—a brand that traces its roots to a pastry chef who migrated from Fujian, China, in 1856. Over 170 years, Ghee Hiang has become an integral part of Penang’s heritage, known for its traditional pastries, pure sesame oil, and sauces.

While the stall’s exact menu is not detailed on its website, the parent company’s commitment to premium ingredients and time-honoured recipes suggests a focus on authentic, comforting flavours. The Bib Gourmand recognition underscores that Ghee Lian offers excellent cooking at accessible prices, making it a notable stop for those exploring the vibrant street-food scene of George Town.