The story
Overlooking St George’s Bay in St Julian’s, Caviar & Bull has earned a Michelin Recommended distinction for 2026, marking it as a destination worth seeking out in the Sliema area. The restaurant’s name hints at a menu that balances indulgence with substance, though the full culinary direction is best discovered on arrival.
The setting is designed for comfort and occasion. With both air-conditioned indoor spaces and outdoor seating, guests can choose their preferred atmosphere. The terrace offers views of the bay, making it a natural choice for a leisurely meal. An interesting wine list complements the experience, and parking is available for those arriving by car.
Caviar & Bull is a place where the service is attentive and the surroundings refined, yet the mood remains welcoming. It stands as a solid addition to Malta’s dining scene, recognised by Michelin for its consistent quality.
Recognition
Details
