Marie

The story

Marie Amsterdam: Parisian Brasserie on the Amstel River – Bib Gourmand

A Parisian Brasserie on the Amstel

Brasserie Marie brings the spirit of a traditional Parisian brasserie to the heart of Amsterdam, with a modern twist that elevates the dining experience. Located along the serene Amstel River, the restaurant offers a stylish setting for lunch and dinner, both indoors and out. Inside, the warm, inviting ambience recalls a Parisian salon; during warmer months, the terrace provides a picturesque spot for dining en plein air.

Classic Cuisine with Care

The menu at Marie is grounded in classic French brasserie traditions, with seasonal ingredients and refined flavours. Dishes range from Irish oysters and Joselito Iberico saucisson to steak tartare, sole with lobster and chorizo, and a côte de bœuf for two. The kitchen’s approach is straightforward: timeless French dishes prepared well, with a curated selection of French wines chosen by in-house sommeliers. Whether you order a 4- or 5-course festive menu or choose à la carte, the food reflects the essence of classic cuisine — honest, elegant, and satisfying.

A Setting for Every Season

Beyond the dining room, Marie offers distinct experiences. The historic wine cellar, established in 1915, houses over 1,250 labels and is available for private tastings on select afternoons. In summer, Marie sur l’Eau opens as a chic riverside bar for fine wine and hors d’oeuvres, and guests can even dock their boat and take Marie dishes on board. The restaurant’s commitment to warm hospitality and consistently good cooking earned it a Michelin Bib Gourmand — a recognition of quality and value that suits its relaxed yet polished character.

A Taste of France in Amsterdam

For those seeking a genuine Parisian brasserie atmosphere without leaving the Netherlands, Marie delivers. The restaurant’s focus on classic cuisine, attentive service, and its beautiful waterside location make it a natural choice for a leisurely lunch, an intimate dinner, or a celebratory gathering. It is French brasserie dining, done with confidence and a light, modern touch.