The story
In the heart of Makati City, Metiz brings a fresh perspective to contemporary Filipino cuisine. The restaurant’s name, meaning “to season” in Basque, hints at its philosophy: elevating familiar flavors with precise technique and global inspiration. Metiz has quickly earned a Michelin Recommendation, a testament to its thoughtful approach to local ingredients and traditions.
Metiz occupies a sleek ground-floor space in Building A of Karrivin Plaza on Chino Roces Avenue Extension. The interior is understated and modern, with air conditioning providing comfort in Manila’s tropical climate. Parking is available, making it an accessible destination for both locals and visitors seeking a refined meal.
The kitchen focuses on contemporary interpretations of Filipino classics. While specific dishes rotate with the seasons, the consistent thread is a deep respect for local produce and heritage. Each plate is designed to highlight the natural flavors of the Philippines, presented with clarity and restraint. The Michelin recognition underscores the kitchen’s skill in balancing innovation with tradition, offering a dining experience that feels both rooted and forward-looking.
Recognition
Details
Location
