The story
Terraza Martinez is a Spanish restaurant located within the Shangri-La The Fort Hotel in Bonifacio Global City, Taguig, part of the Nikkei Group's family of concepts that also includes Sakagura, Sala Martinez, and Bistrot Le Coucou. Open daily from 11 AM to midnight, the restaurant offers both air-conditioned and outdoor seating, making it a versatile spot for dinner, cocktails, or private parties.
The menu is built around classic Spanish formats, with a strong focus on tapas, paellas, and grilled mains. Guests can choose from tapas frias (cold tapas) and tapas caliente (hot tapas), followed by seafood or meat mains, or a selection of paellas. A dedicated dessert section completes the meal, while the bar program offers cocktails, a wine list, spirits, beers, and craft beer, including a happy hour.
The restaurant's Spanish cuisine is presented in a straightforward, ingredient-driven style. The Nikkei Group's presence across multiple locations in Manila, including Rockwell, Podium, and BGC, builds on a reputation for reliable, well-executed dining. Terraza Martinez itself has earned a Michelin Recommended distinction in 2026, placing it among the notable Spanish dining options in the Metro Manila area.
Recognition
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