The story
Uma Nota draws from a fascinating historical chapter: the migration of Japanese immigrants to Brazil in the early 20th century. Finding a home in São Paulo's Liberdade neighborhood, the two cultures wove together, creating a unique culinary tapestry. Brother-sister duo Alex and Laura Offe founded Uma Nota to honor this heritage, opening first in Hong Kong and then in Paris before arriving in Manila. Their latest outpost, located in the Shangri-La The Fort, is a fresh expression of this harmonious blend.
The space at Uma Nota is described by its founders as a living celebration of cultural exchange. With dedicated private rooms—the Meiji Room and the Tropikalia—the design aims to convey the story of this Japanese-Brazilian connection. By night, the energy shifts: a DJ takes over from 10 PM Wednesday through Saturday, transforming the restaurant into a vibrant bar and nightlife destination. The restaurant encourages "stylish, smart attire," matching its polished yet convivial atmosphere.
This Japanese Contemporary restaurant boldly merges two strong culinary traditions. Diners can choose from a weekday lunch set menu, a weekend chef’s menu, or explore the à la carte selections. The menu spotlights the interplay of Brazilian and Japanese influences, a mix praised by Tatler Philippines for keeping guests "eager to try more." This commitment to a distinctive and well-executed fusion has earned Uma Nota a Michelin Recommended award for 2026, cementing its place as a compelling destination in Makati City's dining scene.
Recognition
Ambience
Details
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