The story
In Leça da Palmeira, just outside Porto, SEIVA has earned a Michelin Recommended distinction for 2026. The restaurant focuses on plant-based dining, with vegan and vegetarian options clearly marked. The space is fully accessible, with wheelchair access and air conditioning, making it comfortable for all guests.
While the menu and backstory remain under wraps, the Michelin recognition signals a commitment to quality. SEIVA offers a straightforward, modern approach to vegetable-forward cooking in a welcoming setting.
Recognition
Location