Tama

The story

Tama AlUla – Here and Now: Global & Middle Eastern Cuisine in Ashar Valley

Tama, meaning ‘here and now’ in Aramaic, sets the tone for a meal that feels both grounded and timeless. Located within Our Habitas AlUla in Ashar Valley, this restaurant draws on the ancient incense route that once passed through the region, using local, fresh ingredients and spices to create dishes that blend Global and Middle Eastern cuisine.

The kitchen sources produce from farms in communities surrounding AlUla, letting the seasons dictate the menu. This commitment to locality and freshness earned Tama a Michelin Recommended distinction in 2026 – a recognition that speaks to the restaurant’s ability to turn simple, regional ingredients into something quietly memorable.

Whether you come for breakfast, all-day dining, or an evening meal, the atmosphere remains unhurried. The desert setting, with its open-air seating and valley views, encourages you to linger. During Ramadan, Tama offers Iftar and Suhoor set menus, designed for mindful moments in the serene landscape.

The menu changes with the harvest, so dishes are never static. What stays constant is the intention: to bring Saudi Arabia’s unique flavors to the table without fuss, letting the ingredients speak for themselves. Desserts and beverages round out the offering, each crafted with the same seasonal sensibility.