The story
In the heart of Madrid, on the grand Paseo de la Castellana, Amós occupies the restaurant space within Rosewood Villa Magna. The hotel itself is a noted address for luxury and discretion, and Amós extends that sensibility into its dining room. The restaurant’s contemporary, modern cuisine has earned it a Michelin Recommended distinction for 2026 – a recognition that speaks to a kitchen focused on precision and fresh ingredients.
The atmosphere matches the setting: airy, with outdoor seating available for those who prefer the Madrid sun, and fully wheelchair accessible. The space is designed for both quiet meals and celebratory gatherings, with parking on site for convenience.
The menu at Amós is built around modern cuisine, with an emphasis on technique and seasonal produce. While specific dishes change with the market, the spirit is one of refined simplicity. The chefs work with Spanish and international influences, creating plates that are as visually striking as they are balanced in flavour.
With its Michelin Recommended status, Amós is a destination for those seeking a polished, contemporary dining experience in Madrid’s prestigious Salamanca district. Whether for a business lunch or a leisurely dinner, the restaurant offers a calm, elegant backdrop for modern cuisine at its best.
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