The story
On Charoen Krung 26 Road in Bangkok's Bang Rak district, 80/20 presents a focused take on Thai contemporary cuisine. The restaurant earned a Michelin star in 2026, a mark of its consistent high-quality cooking.
Counter dining defines the experience here. Seated at the counter, you watch the kitchen work with local ingredients and modern techniques. The menu changes with the seasons, but always respects Thai traditions while introducing unexpected textures and harmonies.
The atmosphere is calm and understated, with air conditioning offering respite from the city's heat. Parking is available, a convenience in this busy part of town.
80/20’s cooking speaks for itself: precise, bold, and rooted in Thailand’s culinary heritage. For anyone seeking Thai contemporary at its best, this is a table worth booking.
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