The story
At Sushi Masato in Bangkok, the focus is on precision and quality. This Japanese restaurant, recognized by the Michelin guide, sources its seafood directly from Tokyo’s Toyosu Market, ensuring that every piece of sushi and sashimi is built on exceptional ingredients.
The experience centers on the counter, where the chef’s omakase unfolds course by course. For those who prefer a more relaxed pace, there is also an à la carte menu available upstairs. This cozy setting allows guests to enjoy the same top-tier products from Toyosu Market in a more casual atmosphere.
Reservations at Sushi Masato open three months in advance on the 15th of each month. Given the restaurant’s reputation, securing a seat requires planning. For those unable to book their desired dates, a waiting list is available. The restaurant also welcomes private parties, offering a dedicated space for special occasions.
Whether you choose the chef’s selection or your own picks from the menu, Sushi Masato delivers a focused, ingredient-driven Japanese meal in the heart of Bangkok.
Recognition
Ambience
Location