The Inn at Welland

The story

The Inn at Welland: Modern British Dining in Great Malvern

A Family-Run Inn with Views of the Malvern Hills

The Inn at Welland sits on Hook Bank, looking out over the Malvern Hills in Worcestershire. Since 2010, owners David and Gilly have run it as a family restaurant, offering Modern British cuisine that changes with the seasons. The setting is relaxed: large wooden tables, flower-filled vases, and a terrace where you can take in the views.

From Kitchen Garden to Plate

Behind the inn lies a kitchen garden that head chef Andrew visits daily, foraging for micro herbs, salad leaves, baby vegetables, and potatoes. These ingredients find their way into the menu, which also draws on local farmers and suppliers. The emphasis is on self-sustainability, reducing waste while keeping prices fair. The Michelin inspectors noted that "the carefully prepared dishes are packed full of flavour" – a recognition that earned the inn a Bib Gourmand for good quality, good value cooking.

Wine and Cocktails with Character

The drinks list is taken seriously here. An exclusive partnership with an award-winning Italian vineyard brings in white and red wines, while the cellar features bottles from across the globe. The cocktail menu changes monthly, putting a twist on classics without the usual mark-up. Whether you're pairing a glass with a main course or raising a toast at a celebration, the team works to find the right match.

A Place for All Occasions

The inn welcomes groups, private parties, and weddings, and the kitchen can cater for large bookings. The atmosphere is warm and efficient, with staff who aim to make every visit memorable. For those who want to linger, the accommodation offers a chance to stay overnight after a meal.

From the kitchen garden to the wine list, The Inn at Welland delivers a genuine taste of Worcestershire, recognised by Michelin and loved by guests who return again and again.