The story
Since opening its doors in 2013, Ember has been a cornerstone of the Arroyo Grande dining scene, built on a foundation of honest food, hard work, and genuine hospitality. The restaurant’s philosophy is simple: bring people together over beautiful meals cooked with fire. Locally sourced produce, quality meats, and bold, smoky flavors define every dish, whether it emerges from the wood-fired grill or the wood oven. The menu ranges from hearty cuts of meat to fresh seasonal sides, all prepared from scratch with the finest available ingredients. This commitment to quality and craft has earned Ember a Michelin Recommended mention, a recognition that underscores the team’s dedication to creating memorable, comforting meals.
The atmosphere is designed for both laid-back evenings and special occasions, with every detail attended to. The food is a celebration of good, honest Californian cuisine, where each plate reflects a love for the craft and a deep connection to the community. Ember is a place where food still brings folks to the table, and the team is grateful to share their home with you.
Recognition
Ambience
Location