The story
In the heart of Flushing, Queens, Asian Jewels Seafood Restaurant has earned its place as a destination for authentic Chinese cuisine. Recognized by the Michelin Guide, this spacious restaurant is a favorite for both traditional dim sum and elaborate seafood dishes.
The menu reflects the breadth of Cantonese cooking, with a strong emphasis on fresh seafood. Standouts from the restaurant’s own offerings include the Braised Goose Web with Dried Fish Maw and the Braised Dried Scallop with Fish Maw—preparations that showcase skill and quality ingredients. For a more casual bite, the Shrimp & Eggplant with Creamy Egg Casserole and Jumbo Shrimp with Vermicelli in Satay Sauce Casserole are hearty, flavorful choices. Dim sum classics like Sliced Conch with Chopped Scallion Topping and Fresh Pork & Potherb Mustard with Rice Cake round out the selection.
The atmosphere at Asian Jewels is lively and welcoming, well-suited for family gatherings or a relaxed meal with friends. With both lunch and dinner service, plus outdoor seating and takeaway options, it accommodates any occasion. The restaurant also features air conditioning, ensuring comfort year-round.
Whether you’re stopping in for a dim sum brunch or a full seafood dinner, Asian Jewels delivers a consistent, high-quality Chinese dining experience that has rightfully caught Michelin’s attention.
Recognition
Ambience
Location