The story
At Gusto Handcrafted Pasta & Pizza, the authentic flavors of Italy come to life on the Monterey Peninsula. From traditional lasagna to specialty carbonara, every dish highlights the restaurant’s commitment to Italian-American cuisine made from scratch. The kitchen crafts fresh pasta and ravioli locally, and the wood-fired oven turns out pizzas with a perfect char. A full-service bar offers specialty cocktails, draft beer, and a wine list that balances Italian selections with local favorites.
The restaurant’s casual ambiance and friendly staff make it an ideal gathering place for family and friends. Gusto describes itself as a destination where people come together over genuine Italian food, and the warm, unpretentious setting reflects that. The space is wheelchair accessible, and parking is available on-site.
Gusto earned a place on the Michelin guide’s Recommended list for 2026, a nod to its consistent quality and welcoming hospitality. Beyond the dining room, the restaurant offers full catering with a menu that includes Caesar salad, chicken fettuccini Alfredo, lasagna, eggplant Parmigiana, and spaghetti with meatballs—all available in half pans serving 6–8 guests with 72-hour notice. Takeout is also an option for those who want to enjoy the food at home.
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