Sushi Inaba

The story

Sushi Inaba, Torrance: Michelin-Starred Omakase

A Secret Entrance to an Intimate Omakase

Sushi Inaba is located in Torrance, California, inside I-naba Japanese Restaurant. Guests enter through the same main entrance, then find a separate wooden door that leads to a dedicated dining space. This discreet setup sets the tone for an evening of focused, high-quality Japanese cuisine.

The restaurant earned a Michelin star, a recognition that speaks to the precision and care behind each course. The omakase dinner, priced at $280 per person, is served by reservation only. Diners are asked to arrive on time, as the kitchen cannot delay service for late arrivals.

The Omakase Experience

The menu is a chef-driven progression of seasonal ingredients. While the exact dishes change regularly, the commitment to craftsmanship is constant. A sake and beer selection is available, and guests may bring their own wine or sake with a corkage fee of $75 for bottles up to 750 mL.

Reservations are made through Tock, and they often sell out quickly. The restaurant posts last-minute openings on Instagram Stories, so following them is the best way to secure a spot. Cancellations must be received at least 72 hours in advance for a deposit refund.

To-Go Options

For those who prefer to enjoy Sushi Inaba’s cooking at home, to-go orders are available Wednesday through Saturday from 12 PM to 5 PM. Items include a “Negitoro” Bara Chirashi for $90, Futomaki, and a Seafood Jewelry Box that serves two to three people for $250. Orders should be placed at least one day in advance to ensure the best quality and availability.

Visiting Sushi Inaba

The restaurant is located at 20918 Hawthorne Boulevard. Dinner service is Wednesday through Saturday at 7 PM, with reservations only. The atmosphere is intimate, with counter seating that allows guests to watch the chefs at work. Air conditioning is available, and the space is designed for a focused dining experience.

Sushi Inaba offers a rare combination of Michelin-starred quality and a tucked-away, personal setting. It is a destination for those who appreciate the rigor of traditional Japanese omakase.