The story
In the heart of Washington, DC, Love, Makoto is a culinary collection from Celebrity Chef Makoto Okuwa. Among its four distinct concepts, Beloved BBQ stands out as a Japanese steakhouse where the meal is centered around the table itself. The restaurant features smokeless grills built into each table, allowing guests to cook their own selections of Japanese A-5 Wagyu and heritage-breed American beef.
The atmosphere is designed for interaction and precision. Rather than a kitchen-bound chef, the experience puts the cooking in your hands, encouraging a shared, hands-on meal. This is not a typical steakhouse; it is a modern take on Japanese steakhouse dining, where the quality of the ingredients is the star.
Beloved BBQ is one of the concepts that earned Love, Makoto a spot on the Michelin Guide's Recommended list, a recognition that also extends to its sibling, Dear Sushi. The restaurant's approach to Japanese cuisine is both traditional and fresh, offering a unique option for steak lovers in the nation's capital. Whether you are a dedicated carnivore or simply curious about Japanese steakhouse culture, Beloved BBQ provides a distinct, engaging meal.
Recognition
Location