The story
On a quiet street in Tay Ho, Chào Bạn welcomes diners with the warmth of its name: “Hello, my Friend!” This cozy restaurant, run by Madame Hang—former head chef of one of Hanoi’s most celebrated restaurants—offers an exquisite fusion of traditional and contemporary Vietnamese cuisine. Every dish, from spring rolls to noodles, is prepared with the care of a home-cooked meal, telling stories through flavor.
Madame Hang’s skillful hands are the heart of Chào Bạn. Her cooking earned the restaurant a Michelin Bib Gourmand award in 2024, a testament to good quality, good value cooking. Guests praise her “Shrimp Stewed in Coconut” and the tamarind chicken, both beautifully presented and packed with fresh, authentic taste. The menu also features a variety of Vietnamese dishes, each bowl of dipping sauce and each part of the meal evoking the soul of a family table.
The restaurant’s interior is tastefully decorated, creating a warm and welcoming vibe. With outdoor seating available, it’s a perfect spot for a relaxed meal. The staff are attentive and friendly, making every guest feel right at home. Whether you’re a local or a visitor, Chào Bạn offers a genuine taste of Vietnamese cuisine in a setting that feels like a friend’s house.
Recognition
Ambience
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