Fogón Cocina de Viñedo

The story

Fogón Cocina de Viñedo: Mendoza Fire-Grilled Dining at Bodega Lagarde

Fogón Cocina de Viñedo

At Bodega Lagarde, set among centennial vineyards in Luján de Cuyo, Fogón Cocina de Viñedo offers a dining experience rooted in the landscape. The restaurant’s name—fogón meaning hearth—points to its soul: a kitchen built around fire. Using varied techniques including chapa, rescoldo, asador, llama and hornos, the cooking draws on indigenous ingredients to create a menu that is both primal and refined.

The setting evokes an older Mendoza, surrounded by nature and vines. The restaurant is open daily for lunch from 12:30, and for dinner on Fridays and Saturdays from 20:00. Guests choose between a 7-step tasting menu, a 4-step menu, or à la carte options, all designed to pair with the best wines from the bodega.

Fogón Cocina de Viñedo has been recognized by the Michelin Guide for its grilled meats and Italian-influenced cuisine, with particular praise for its tasting menus and wine pairings. The Michelin selection highlights the combination of authentic flavors with unmatched vineyard views, making it a standout destination in Mendoza for those seeking a genuine connection to the region’s culinary heritage.