L'adresse

The story

L'adresse Bastogne | Michelin-Recognized Modern Cuisine in Belgium

A Journey of Taste in Bastogne

At L'adresse in Bastogne, chef Julien Malaisse and his team welcome you to a table where every bite is a destination. The restaurant’s philosophy is built on authenticity, respect for the product, the season, and the planet. Here, modern cuisine is expressed through sincere, lively dishes that honor local producers and draw inspiration from terroir, memories, and travels.

The Experience

L'adresse offers a choice of menus presented as "Une Invitation aux Voyages" — an invitation to travel in 5, 6, or 7 courses. Each plate tells a story, guided by the chef’s passion for transmission and connection. The kitchen highlights the best of land and sea, both from Belgium and beyond, with ingredients chosen for their quality and taste. A sample dish from the menu includes a brunois acidulée of celery and granny smith apple with an iodized katsuobushi emulsion, showcasing the kitchen’s precision and creativity.

Atmosphere and Recognition

The dining room offers a comfortable, welcoming setting with air conditioning, outdoor seating, and easy parking. L'adresse has been recognized with a Michelin Recommended award for 2026, a testament to its consistent quality and thoughtful approach to modern cuisine. Whether you are drawn by the chef’s storytelling or the carefully curated wine and non-alcoholic pairings, this is a place to relax and savor every moment.