Osteria Moretti

The story

Osteria Moretti in Hasselt brings a quiet gastrobar touch to Italian cooking

The kitchen and its approach

Osteria Moretti sits quietly in Hasselt, offering a gastrobar concept that favors a relaxed corner vibe over grand theatricality. The kitchen focuses on straightforward Italian cuisine without unnecessary complications. You will find a slight independence in how dishes are assembled, both on the plate and in the glass. This grounded approach earned a single radish from the We’re Smart Green Guide for 2026, recognizing their steady commitment to quality ingredients and thoughtful sourcing.

On the plate and at the bar

Diners typically gather around the counter or choose a table for lunch and dinner service. The menu features familiar comfort foods like lasagne and melanzane, all prepared fresh for takeaway or immediate service. Antipasti selections set the tone for lighter meals, while tiramisu rounds out the offerings. Wine and sparkling options are carefully chosen to complement each course, inviting guests to simply sit back and enjoy the company.

A corner for afternoon coffee and evening bites

The space extends beyond the main dining room with a dedicated shop called La Cantina. Visitors can purchase house-made limoncello or curated baskets of Italian treats. Morning guests also stop by for quick take-away, grabbing an Italian coffee alongside a fresh croissant. The layout keeps the pace unhurried, treating the location as a reliable neighborhood staple.