L'Envie

The story

L'Envie | Michelin-Starred Modern French in Sint-Denijs, Belgium

L'Envie: Creative Modern French in Sint-Denijs

At Restaurant L'Envie in Sint-Denijs, near Zwevegem, chef David Grosdent and his partner Inès run a dining room that feels both professional and familial. The restaurant’s name, meaning "the desire," is a fitting prelude to the experience: "L'Envie du goût" – the desire for taste. This ethos has earned them a Michelin star, a recognition of the high-quality cooking found here.

The kitchen is driven by a clear philosophy: start with seasonal, quality products from local producers, then bring them together in a creative, pure, and intuitive way. During the summer, the team even grows their own vegetables. This commitment to freshness and terroir is the backbone of the Modern French cuisine on offer.

Beyond the plate, L'Envie is a destination for wine lovers. David and Inès have a deep passion for wine, champagne, and geuze, curating a carefully selected list that ranges from the Champagne region to Corsica, Italy, and Burgundy. They also offer custom wine boxes, perfect for gifts or private events.

The restaurant provides a lunch of the week and a takeaway menu, and the chef is available for private dining at home through their partnership with Con Mio. Whether you dine in the warm, family-friendly setting or enjoy their food elsewhere, the quality remains central.