The story
On the chaussée de Bruxelles in Waterloo, La Cuisine du Côté Vert offers a refined take on French classic cuisine. The restaurant’s name hints at a green, garden-side approach—an ethos that carries into the kitchen, where tradition meets precise, modern technique.
The interior balances warmth with understated elegance. A spacious dining room, softened by natural light, makes room for both intimate dinners and convivial gatherings. The outdoor seating area extends the experience into the warmer months, offering a calm retreat from the bustle of the road.
The kitchen focuses on French classic cuisine, with dishes built on clear, confident flavors and seasonal ingredients. While the menu changes regularly, the approach remains consistent: respect for the product, clean execution, and plates that feel both familiar and freshly considered.
La Cuisine du Côté Vert earned a Michelin Recommendation for 2026—a mark of quality that recognizes the restaurant’s consistent delivery of well-crafted meals in a genuinely hospitable setting. It is a place that rewards a slow, attentive meal, whether you are a local or passing through Waterloo.
The restaurant is fully wheelchair accessible, with parking available on site.
Recognition
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