The story
At Restaurant de l’ITHQ, the craft of classic cuisine is both art and lesson. Located in the heart of Montréal, this fine-dining restaurant operates within the Institut de tourisme et d’hôtellerie du Québec, where aspiring chefs and service professionals hone their skills under the guidance of experienced instructors. The result is a dining experience that balances precision with freshness — every plate reflects a commitment to technique and local sourcing.
In 2026, the Michelin Guide awarded Restaurant de l’ITHQ a Recommended distinction, a testament to its consistent quality and the calibre of its classic cuisine. The recognition places the restaurant among Montréal’s notable tables, where tradition and training converge.
Guests are welcomed into a refined yet approachable setting, with table service that is both attentive and gracious. The menu changes with the seasons, highlighting Quebec-grown ingredients. Whether you come for lunch or dinner, the atmosphere is one of focused hospitality — a place where the next generation of culinary talent puts its learning into practice, and where every meal feels like a quiet celebration of the craft.
Recognition
Ambience
Location