The story
On a lively stretch of Augusta Avenue in Toronto, Grey Gardens is a restaurant that wears its many hats with ease. It is, by its own admission, a wine bar for new dates and old friends, a spot for a fancy anniversary dinner, a weekly drop-in for regulars, and a private dining destination for celebrations. The space is vibrant, filled with people happily slurping oysters and scraping the last of a buttery black truffle sauce off a hand-crafted ceramic plate.
The kitchen focuses on contemporary cuisine with a strong seafood bent, offering a menu that works just as well for a quick glass of wine as it does for a multi-course meal. The wine program is a clear passion, with an extensive and interesting list by the glass and bottle, featuring selections from Burgundy, the Loire, Niagara, and beyond. There is even a house skin-fermented Pinot Gris, named Grey Gardens.
The restaurant’s thoughtful approach to food and drink, combined with its welcoming atmosphere, has earned it a Michelin Bib Gourmand. This recognition highlights the quality and value of the cooking, making Grey Gardens a destination for both casual meals and special occasions. Whether you are booking the private wine-cellar-adjacent room for a party or simply walking into the wine bar for a snack, it is a place designed for the people who run it and, by extension, for everyone who walks through the door.
Recognition
Ambience
Details
Location
Instagram