The story
Set within the tranquil landscape of the Xixi National Wetland Park, Xin Rong Ji offers a distinctive dining experience that draws from the culinary traditions of Taizhou, a coastal city in Zhejiang province. The restaurant's location, a restored village house at No. 5, Dazhongxiuqi Village, provides a serene escape from the city, with views over the park's waterways and ancient trees.
Xin Rong Ji's cuisine is rooted in the flavors of the Taizhou region, known for its fresh seafood and delicate, balanced preparations. The kitchen emphasizes the natural essence of ingredients, often employing simple cooking methods to let the quality of the produce shine. Dishes are characterized by their subtlety and depth, reflecting the region's coastal heritage.
The restaurant's commitment to this refined approach has earned it a Michelin star, a recognition that speaks to the consistency and skill of the team. The atmosphere is understated and elegant, with traditional architectural details that complement the natural setting. It is a place where the focus remains firmly on the food and the experience of dining in harmony with the surrounding landscape.
Recognition
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