La Table de Yoann Conte

The story

La Table de Yoann Conte – Michelin 2-Star Dining in Annecy, Veyrier-du-Lac

La Table de Yoann Conte

On the eastern shore of Lake Annecy, in the village of Veyrier-du-Lac, La Table de Yoann Conte is the flagship restaurant of a family-run estate that includes the five-star Hôtel La Maison Bleue. The restaurant holds two Michelin stars — a recognition of “excellent cooking” — and sits within a small collection of dining concepts that also includes Le Roc, Le Récif, and the more casual Le Mazot.

Chef Yoann Conte describes himself as a curious child, still amazed by the world around him. “Courage is my compass,” he says, “guiding every choice in my career. I venture where others hesitate, with the conviction that authenticity and audacity are the keys to success.” That spirit runs through the kitchen, where the cooking draws on the French gastronomic tradition while staying rooted in the local landscape.

The restaurant’s philosophy is built on sharing — a precious moment, a delicate bite, a sincere smile. Each course tells a story, and the convives become protagonists in an experience that is both intimate and generous. The team works closely with artisan producers such as Maison Baud, whose charcuterie and salaison products are selected for their quality and harmony with the chef’s culinary principles.

In late 2025, the restaurant celebrated the 15th anniversary of La Maison Bleue with a truffle-themed dinner at 12 hands, welcoming five other Michelin-starred chefs to cook alongside Conte. Earlier that year, a caviar-focused menu was created in partnership with Sturia, the French aquaculture pioneer. These events underline the kitchen’s talent for spotlighting a single ingredient with precision and creativity.

The setting is elegant but unfussy — a lakeside terrace, a dining room that opens onto the water, and the quiet professionalism of a team that values continuity and training. The restaurant is part of Relais & Châteaux and accommodates guests with wheelchair access, air conditioning, and valet parking.

For those seeking the full experience, the adjacent Hôtel La Maison Bleue offers 11 rooms, including two family suites with lake views, plus a wellness area. But even on its own, La Table de Yoann Conte delivers a meal that feels personal, precise, and true to its place on the lake.