Le Soufflot

The story

Le Soufflot – Michelin-Recommended Modern Cuisine in Beaune, France

A Modern Cuisine Approach in the Heart of Burgundy

Le Soufflot brings a focused, contemporary style to the table in Meursault, just outside Beaune. The kitchen works with precision, crafting menus that evolve with the seasons. Lunch is offered at 40 €, a three-course dinner at 75 €, and a tasting menu at 90 € – each an invitation to experience the chef’s vision without excess.

A Wine List That Reflects the Region

Burgundy is wine country, and Le Soufflot’s cellar honours that heritage. The restaurant’s selection is described as “the fruit of precious work and talent,” with a thank‑you to the vignerons who make it possible. It’s a list built for discovery, whether you’re pairing by the glass or choosing a bottle for the evening.

Beyond the Restaurant: Private Events and Catering

Le Soufflot extends its modern cuisine beyond the dining room. The space can be privatised for weddings, birthdays, family gatherings, or team‑building events. For those who prefer to host at home, the kitchen also offers a catering service, creating bespoke menus to suit any occasion. A private chef option is available as well.

A Michelin‑Recommended Address

The restaurant’s recognition in the Michelin guide reflects a consistent dedication to quality and a welcoming atmosphere. For anyone exploring the wines and landscapes of the Côte de Beaune, Le Soufflot is a reliable stop for a well‑executed meal in a setting that balances simplicity with intention.