The story
Just five kilometres from the historic centre of Beaune, Table de Levernois is the gastronomic heart of the Hostellerie de Levernois, a distinguished Relais & Châteaux property. Set within a seven-hectare park of ancient trees and crossed by the gentle Bouzaise River, the restaurant offers an experience rooted in the elegance and natural beauty of Burgundy.
Here, the kitchen crafts a passionate ode to the seasons and the region. The menu is a refined expression of modern cuisine, drawing on traditional Burgundian flavours and produce from the estate’s own vegetable garden. Each dish reflects a deep respect for the land, presented with the precision that earned the restaurant its Michelin star for high-quality cooking.
The atmosphere matches the surroundings: unpretentious luxury in an 18th-century property. Whether dining in the bright, refined interior or on the terrace overlooking the park, the meal unfolds with a quiet sense of occasion. The wine list, naturally, is worth exploring.
For a more casual interlude, the Bistrot du Bord de l'Eau offers a daily-changing menu of market-driven dishes. But at Table de Levernois, the focus is on a singular, memorable evening—one that honours the bounty of Burgundy through the lens of contemporary fine dining.
Recognition
Ambience
Location