Loco by Jem's

The story

Loco by Jem's: Michelin-Recommended French Modern Cuisine in Bordeaux

A Dual Identity

Loco by Jem's operates with a clear split personality that works in its favour. At lunch, the kitchen turns out a bistronomique menu – accessible, precise, rooted in the French bistro tradition but elevated by technique. Come evening, the tone shifts to full gastronomic mode, offering a choice of two, three, four, five, or six courses, each available with a wine pairing selected by the in-house sommelier. This flexibility makes the restaurant equally suited to a quick, refined midday meal and a leisurely evening exploration.

Local and Seasonal

The team at Loco by Jem's builds its cooking around local, seasonal produce and fresh ingredients. The menu changes to reflect what’s at its peak, and the wine list – curated by the sommelier – complements the food without overshadowing it. The restaurant describes its cuisine as both gastronomic and traditional, a nod to the French modern cuisine it practices: grounded in classic technique but open to contemporary expression. The setting in the Ornano district, near the Pellegrin hospital and the Stade Chaban Delmas tram stop, is calm and residential, a deliberate choice that lends the place a neighbourhood feel.

Michelin Recognition

Loco by Jem's earned a Michelin Recommended distinction in 2026, a recognition that aligns with its careful, ingredient-driven approach. The guide’s inspectors noted the restaurant’s consistency and the clarity of its cooking. For diners seeking French modern cuisine in Bordeaux without the formality of a multi-starred house, Loco by Jem’s offers a compelling alternative – one that balances ambition with a genuine sense of welcome.