The story
La Table du Ventoux is the restaurant of Hôtel Crillon Le Brave, situated on the church square in the hilltop village of Crillon-le-Brave, near Carpentras. The dining room is air-conditioned, and during warmer months, guests can sit on the outdoor terrace overlooking the square. Parking is available for those arriving by car. The restaurant’s name points to Mont Ventoux, the towering limestone peak that defines the region’s landscape. The interior is understated, with a focus on comfort and simplicity. The atmosphere is relaxed and refined, in keeping with the quiet charm of the village.
The kitchen focuses on Modern Cuisine, drawing on the produce of Provence. Menus change with the seasons, highlighting fresh, local ingredients. The cooking is precise and understated, allowing the quality of the components to speak for itself. Dishes are presented with care, reflecting a respect for tradition while embracing contemporary techniques. The wine list features selections from surrounding vineyards, complementing the seasonal offerings.
In 2026, La Table du Ventoux was awarded a Michelin Recommended designation, reflecting the restaurant’s commitment to culinary excellence. This recognition places it among the notable tables of the region. The restaurant’s Modern Cuisine, rooted in the terroir, continues to attract diners seeking a thoughtful meal in a serene setting.
Recognition
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