The story
At 73 rue Haute Saint-Maurice in Chinon, Les Années 30 has been a destination for refined modern cuisine since 2003. Karine and Stéphane welcome guests with a warm, personal touch, offering a dining experience rooted in the flavours of the Loire Valley.
The restaurant’s philosophy is simple: refined food paired with a thoughtful selection of local wines. The menu changes regularly, but the midday formule is a standout—a three-course option at €27 that includes a choice of starter and main, or main and dessert, accompanied by a glass of wine, water, and coffee. The evening menus, offered at €39 and €49, each come with or without a cheese course, and showcase the kitchen’s skill with modern cuisine.
Les Années 30 has earned a Michelin Recommended distinction, a recognition that speaks to the consistency and quality of the cooking. The setting is understated and comfortable, with outdoor seating available for warmer months.
For those who appreciate a well-matched wine with their meal, the list focuses on local appellations, reflecting the Chinon terroir. Whether you choose the lunch formule or a full dinner menu, the experience is one of genuine hospitality and precise, unfussy cooking.
Recognition
Ambience
Details
Location
