The story
Au 14 Février earned a Michelin star in 2026, a mark of high quality cooking. The restaurant is situated on rue du Bœuf in the historic Vieux Lyon district, a UNESCO World Heritage site. This area is known for its Renaissance architecture and lively food culture, making it a fitting home for a Michelin-starred restaurant. The dining room is air-conditioned, providing a comfortable setting year-round. The wine list is described as interesting, with a selection that complements the kitchen's high quality cooking.
The name, meaning "On February 14," evokes a romantic spirit, ideal for intimate dinners and celebrations. Au 14 Février offers a combination of culinary recognition, a curated wine list, and a prime location in Lyon's old town, making it a noteworthy stop for visitors and locals alike.
Recognition
Details
