The story
On Avenue George V, one of Paris's most storied addresses, the Bvlgari Hotel houses Il Ristorante — the Paris expression of chef Niko Romito's vision for contemporary Italian fine dining. Romito, whose culinary reputation was built in the mountains of Abruzzo, brings his rigorous, ingredient-driven approach to a city that sets the global standard for serious dining.
What distinguishes Il Ristorante - Niko Romito from the broader landscape of Italian restaurants in Paris is the clarity of its cooking philosophy. Romito has long been associated with a style of Italian cuisine that strips away excess to reveal the essential character of each ingredient — precise, restrained, and deeply rooted in Italian tradition without being nostalgic. That same sensibility travels to the French capital, where the restaurant operates within the refined surroundings of the Bvlgari Hotel, a property designed with the brand's characteristic attention to craft and material.
The dining room reflects the broader aesthetic of the hotel — understated luxury, carefully considered design, and an atmosphere that is formal without being stiff. Guests can expect the full range of service that a Bvlgari property commands, from breakfast through to dinner, with private dining options also available for those seeking a more intimate setting.
The restaurant's recognition by Gambero Rosso — Italy's most authoritative food and wine guide — with 2 Forks in 2026 underscores what discerning diners in Paris have already found: that Il Ristorante delivers Italian fine dining at a level that holds its own against the city's most celebrated tables.
For visitors to Paris seeking an Italian dining experience that goes beyond the familiar, Il Ristorante - Niko Romito offers something genuinely considered: a chef with a clear point of view, a setting of quiet elegance on Avenue George V, and the institutional weight of both the Bvlgari name and Gambero Rosso recognition behind it.
Recognition
Ambience
Details
History
High quality cooking
2 Forchette
Nestled on the 47th floor of the Bvlgari Hotel Shanghai, the Italian restaurant Il Ristorante - Niko Romito exudes an elegant and refined Italian design style, inspired by its counterparts in Beijing and Dubai. With a breathtaking panoramic view of the magnificent urban landscape, the restaurant showcases the rich heritage of Italian history and culture. In collaboration with Niko Romito, Bvlgari Hotels & Resorts presents the contemporary Italian culinary masterpieces carefully crafted by Niko Romito for the first time in Shanghai. Niko Romito, a renowned contemporary master chef, focuses on the simplicity and purity of ingredients, combining Italian culinary culture with locally sourced premium ingredients. With exceptional skills, he transforms humble ingredients into exquisite delicacies. The restaurant offers a wide selection of Italian and international wines, including rare vintages and champagnes. Located on the high floors of the Bvlgari Tower, the restaurant boasts a spacious layout and a distinct Italian style. Guests can enjoy lunch or dinner here, experiencing the unique and elegant dining experience offered by Bvlgari.
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