L'Antre Amis

The story

L'Antre Amis, Paris – Bib Gourmand Modern Cuisine with an Exceptional Wine List

L’Esprit: The Spirit of the Place

L'Antre Amis occupies the ground floor of a handsome Haussmann building on rue Bouchut, at the border of the 7th and 15th arrondissements. The chef-owner works directly from the Rungis market each day, selecting excellent products that become the foundation for precise, composed plates. The restaurant’s own description sums it up: “des saveurs franches” – honest, direct flavours – delivered with a hyper-short menu that changes with the seasons. The Bib Gourmand award, earned for good quality and good value cooking, reflects this commitment to accessible excellence.

Menus and Market-Driven Cooking

Diners choose between the Découverte menu (starter, main, dessert at €42; starter and main at €37) and the Dégustation, a five-course carte blanche from the chef at €72 (€96 with wine pairing). The à la carte selection evolves constantly. On a typical visit, you might start with a tender Vitello tonnato with confit tomatoes, balsamic and basil, or a velvety terrine of foie gras at Bas Armagnac. Mains range from a mature cœur de faux-filet with house-made fries to a creamy risotto with fricassée of Sologne girolles. A pavé of veal from renowned butcher Hugo Desnoyer and a delicate sole meunière from the Breton coast also appear. Desserts lean towards the seasonal: first rhubarb poached in hibiscus syrup with Isigny cream, or a creamy chocolate praliné with fromage blanc sorbet. The cooking is rooted in tradition but executed with modern precision – a balance that defines this approach to modern cuisine.

An Extraordinary Wine List

The wine list is a point of pride: over 150 winemakers represented, more than 850 references. Champagne houses include Billecart-Salmon and Taittinger, while white, red and natural selections rotate frequently. Whether you match a glass to your course or let the sommelier guide you through the dégustation pairing, the list is designed to complement the food’s clarity. The atmosphere remains warm and convivial, with outdoor seating for sunny days and a private salon available for groups of eight. L'Antre Amis is open Monday to Friday for lunch and dinner – a discreet, confident address for anyone seeking modern cuisine that respects its ingredients and its guests.