Celebrated table

Osteria Gòto

Name: Osteria Gòto
Address: 151 Boulevard Voltaire, 75011 Paris, France, Paris, FR
Telephone: +33 7 44 99 40 95

A listed spot on Boulevard Voltaire serving Venetian-inspired Italian cooking, natural wines, and seasonal little plates in a relaxed setting.

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The story

Osteria Gòto in Paris: Venetian Cicchetti and Natural Wines

The Kitchen and Its Origins

Osteria Gòto in Paris serves Italian cooking inspired by Venetian cicchetti, transforming a former advertising career into a dedicated pursuit of regional flavors. Francesco La Porta left fashion campaigns to bring his native Veneto directly to Boulevard Voltaire. His Italian kitchen focuses on small plates designed for sharing, while Le Fooding recognized this straightforward approach when listing the venue for 2026. Nonna traditions guide the foundation, though an acqua alta twist keeps each recipe distinctly modern.

Standout Dishes

Raw tuna replaces veal in the house version of tonnato, resting beside perfectly sautéed potatoes. Other highlights include tuna polpette finished with a sharp harissa mayo and sweet and sour eggplant tempura tacos brushed with satay sauce. These creations anchor a broader selection of natural wines that map out regional vineyards. Guests can follow any meal with a classic tiramisu prepared using traditional techniques.

Room and Atmosphere

A long communal counter fronts an open kitchen where cooks prepare each course in view. Napkins hang above brutalist tables as soft lighting fixtures. The layout encourages a relaxed pace that matches the casual nature of Italian cooking. Large windows frame the neighborhood street, allowing diners to step outside when the weather turns mild.

Recognition

Awards & accolades

2026

Le Fooding

Listed

Ambience

A glimpse inside

Details

At a glance

Le Fooding 2026 — Listed

Cuisines Bistro, Italian

Services Outdoor Seating

History

On the record

2026

Le Fooding — Listed

Finally! A warm lagoon breeze is sweeping across Boulevard Voltaire… Osteria Gòto drenches the neighborhood in Venetian sunshine, serving crowd-pleasing cicchetti , cocktails and Italian wines. At the helm is Francesco La Porta (a fashion advertising director), who may have left the gondolas of his native Veneto behind, but has brought his flair for style and interiors with him. The result? A long, rustic-chic space with an open kitchen behind a vast counter, brutalist tables, napkins turned into lampshades and wildly Instagrammable harlequin-patterned toilets. As for the food, it’s nonna ‘s cooking revisited with an acqua alta twist. Take the evening we went: after sharing a sweet-and-sour eggplant tempura taco slicked with addictive satay sauce, and the now-iconic tuna polpette with harissa mayo, we completely swooned over a brilliantly pleonastic tuna tonnato – essentially a vitello tonnato where the veal is swapped for paper-thin slices of raw tuna, served with perfectly sautéed potatoes. And for dessert? A tiramisu to die for! A direct Paris-Venice round trip, no gondola required. · Madeleine Proust

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Established

Location

Find us

151 Boulevard Voltaire, 75011 Paris, France
Paris, France
+33 7 44 99 40 95
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