Le Castellane - Château Le Prieuré

The story

Le Castellane - Château Le Prieuré, Saumur: Michelin-Recommended Modern Cuisine

A Historic Terrace Overlooking the Loire

The restaurant Le Castellane occupies the terraces of Château Le Prieuré, a 4-star hotel with roots in a 10th-century Benedictine priory. The terraces were added by the Comte de Castellane in the early 20th century, providing a sweeping view of the Loire River. The Renaissance architecture and the layered history of the estate create a setting that is both majestic and welcoming. Outdoor seating on the terrace allows guests to dine with the river as a backdrop, the light shifting from morning to evening.

Modern Cuisine by Chef Richard Prouteau

Chef Richard Prouteau’s cooking is contemporary yet deeply anchored in French tradition. The menu features classic preparations such as Lièvre à la Royale and Soufflé au Royal Combier, alongside more modern dishes that showcase local produce. The kitchen’s precision and respect for ingredients are evident in every course. The restaurant’s wine cellar, curated with care, and the sommelier’s expertise add another layer of enjoyment.

Michelin-Recommended Dining

Le Castellane holds a Michelin recommendation, a recognition of its consistent quality and the chef’s artistry. Guests frequently remark on the serene atmosphere, the attentive service, and the refined flavors. The combination of the Loire panorama, the historic château, and the modern cuisine makes for an experience that is both elegant and genuine. Whether for a special occasion or a quiet dinner, the restaurant delivers on its promise of exceptional hospitality.