The story
Le Bateleur occupies a prime spot on place Théodore-Aubanel in the heart of Vaison-la-Romaine. The restaurant offers two distinct spaces: an elegant indoor salle and a sunny terrasse, both designed for relaxed, unhurried meals. Air conditioning keeps the salle comfortable in summer, while the terrasse invites you to enjoy the Provençal light.
The kitchen focuses on modern cuisine, where technique and seasonality guide the menu. Dishes change regularly, reflecting the best local produce. A vegetarian option is always available, and the team is happy to accommodate dietary needs. The wine list – la cave – is carefully curated to complement the food.
Le Bateleur has earned a Michelin Recommendation, a mark of its consistent quality and thoughtful approach. The award speaks to the restaurant’s ability to deliver a memorable meal without pretension.
Lunch is served from 12.15, dinner from 19.30. The restaurant is closed Sunday and Monday. Accepted payments: bank card and cash. For reservations, call +33 4 90 36 28 04 or email restaurant-lebateleur@hotmail.com.
Recognition
Ambience
Location