The story
Tucked away on Grande-Rue in Valence, Almacita is the Latin American outpost of the renowned Maison Chabran. Where the group’s other addresses celebrate French gastronomy, Almacita turns south, bringing the warmth and vibrancy of Latin American cuisine to the heart of the Drôme.
The restaurant is part of a collection that includes Le 45ème, La Grande Table, Le Bistrot des Clercs and Le Quai, but Almacita carves its own path with a menu built around tapas. The approach is convivial and sharing‑focused, with options like a “Menu Tapas” and a “Menu Coup de Cœur” that let guests explore a range of bold, maison‑made plates.
Michelin has taken note, awarding Almacita a “Recommended” status in 2026, a clear nod to the precision and spirit of its Latin American cooking. The dining room is air‑conditioned and wheelchair accessible, with outdoor seating for warmer months. Wine pairing is available, and the kitchen caters to vegetarian and vegan diets without fuss.
Almacita is open daily for lunch and dinner, and offers takeaway and delivery for those who prefer to enjoy its Latin American flavours at home. Like all Maison Chabran establishments, it reflects the family’s ethos: a love for good produce, the art of hospitality, and a genuine desire to share. No need for hyperbole – the food speaks for itself.
Recognition
Ambience
Location