zweiTRAUM mit WEBERSTUBE

The story

zweiTRAUM mit WEBERSTUBE in Bautzen – Bib Gourmand Country Cooking

Regional Cuisine, Reimagined

At the foot of the Upper Lusatian Mountains, within the family-run Hotel BEI SCHUMANN, the restaurant zweiTRAUM mit WEBERSTUBE invites guests to rediscover regional cooking – in surprising creations. The kitchen draws on the traditions of the area, presenting country cooking that feels both rooted and fresh. The rustic, wood-panelled rooms recall the history of the region, offering a cozy atmosphere that pairs naturally with the menu’s honest, flavourful dishes.

A Bib Gourmand in the Countryside

In 2026, the restaurant earned a Michelin Bib Gourmand – an award that recognises good quality, good value cooking. It’s a fitting nod to a place where the focus stays on the ingredients and the craft, without pretension. The team sources locally where possible, and the seasonal-regional approach is evident in every plate.

Part of a Larger Welcome

zweiTRAUM mit WEBERSTUBE is one of several dining options at the hotel, but it stands apart for its direct link to Lusatian culinary heritage. Whether you come for a quiet dinner or a celebratory meal, the service is warm and attentive, and the setting feels like a well-kept secret. Outdoor seating is available in fine weather, and there is parking on site.