Restaurant „anno 1640“

The story

Restaurant anno 1640 Bernkastel-Kues: Oldest Wine Tavern & Schlemmer Atlas Award

A Legacy of Continuous Service

Restaurant anno 1640 in Bernkastel-Kues offers German cooking within Germany's oldest wine tavern, a structure that has welcomed visitors for centuries. The dining room preserves the character of a classic Weinstube, where the weight of history meets contemporary hospitality standards. This architectural endurance frames recipes rooted in regional tradition, most notably a fresh trout preparation following a method transmitted through four generations. Patrons eating here engage directly with culinary practices that have survived shifts in taste and technique over hundreds of years.

Narrative Menus and Local Harvest

The kitchen builds its reputation around a daily changing Märchenmenü, a three-course sequence driven by stories and folklore while adhering strictly to seasonal availability. Each version transports diners across international flavors yet relies on produce harvested at peak freshness, often complemented by Riesling drawn from adjacent vineyards. Beyond the themed dinner option, the chef offers a rotating lunch selection starting at 8.90 euros, providing a pragmatic alternative for midday visits. These structured menus demonstrate how Mosel cuisine can blend whimsy with disciplined sourcing, appealing to both tourists and locals seeking reliable quality.

Recognition and Riverside Setting

The Schlemmer Atlas awards Restaurant anno 1640 two ladles, highlighting the successful integration of its protected heritage status with innovative tasting concepts. Critics point to the immersive atmosphere and distinctive dishes, particularly the fairy-tale menu, as factors driving this validation. Warmer months extend the dining area to a terrace facing the medieval old town, where guests enjoy crisp white wines and seasonal plates against a backdrop of historic facades. This outdoor configuration amplifies the appeal of the region's gastronomy, allowing the natural light and views to accompany every serving of gourmet food.