Zum Rebstock

The story

Zum Rebstock in Kappelrodeck: Bib Gourmand Country Cooking in Baden

Idyllically situated on the Badische Weinstrasse and the German Timber-Frame Road, Gasthof Zum Rebstock in Kappelrodeck-Waldulm has been a place of hospitality for over 260 years. The old, venerable building preserves its past through photographs, postcards and a lovingly kept guest book, while the kitchen looks decidedly forward.

The culinary team draws inspiration from three distinct landscapes: the Black Forest, the Vosges mountains and the Rhine plain. The result is country cooking that is fresh, light and deeply rooted in the region’s ingredients. This straightforward, confident approach to German country cuisine earned the restaurant a Michelin Bib Gourmand, an award that recognises good quality, good value cooking. The recognition is a natural fit for a kitchen that lets the flavours of Baden speak for themselves.

The experience extends well beyond the plate. Zum Rebstock houses a wine cellar with over 500 different wines, with a strong focus on Baden’s best growers and estates, supplemented by international selections. The restaurant also operates its own distillery, adding another layer of craft to the property. With a spacious terrace, a welcoming atmosphere suitable for children, and guest rooms for those who wish to linger, this is a place that rewards a leisurely visit.